Back to All Events

Routes-to-Market Strategies and Tactics - WEBINAR

Food and Drink Forum Associate - Wingfield Consultants

You have a brand, range, and products? Great! Are you getting the customers you need to grow? Join Simon Wingfield (30+ years' retailing experience as a buyer) to take you through how to do it.

Whether you are an artisan producer creating a premium product for the fine food market, or an innovative challenger brand looking to disrupt an existing market, having a sound route-to-market strategy will be critical to your success.

Join Simon Wingfield to walk you through the fundamentals:

  • Satisfying demand

  • Defining target sectors

  • Exploring the competitive landscape

  • Taking a personalized approach

  • Scoping the customer journey

  • Identifying marketing channels

  • Developing a sales strategy

  • Determining SMART KPIs

  • Optimizing messaging, targeting and price
    Considering your customers

  • Thinking ahead.

Simon will be available for Q & A at the end of the webinar.

Previous
Previous
14 November

Introduction to auditing - SALSA scheme focus

Next
Next
20 February

Food & Drink Photography and Videography